THE BENEFITS OF QUAIL EGGS

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Zen  Haven Farm’s Quail Eggs

Our quail eggs are exceptionally nutritious due to our careful feeding regimen. We prioritize a soy and corn-free diet for our quails. By eliminating these common allergens and potential sources of inflammation, we ensure that our quails receive a balanced diet rich in essential nutrients. This approach not only enhances the quality of our eggs but also supports the overall health and well-being of our quails, translating into eggs that are packed with wholesome goodness. Our quail are pasture raised not in breeding cages. Although I understand the reasoning behind rasing them in cages ( pedators being the number one concern ), the importatnce of  creating a natural environment is crucial in the overall health of our flock . 

Feeding a soy and corn-free diet to animals, such as quails, offers several significant benefits:

1. Reduced Allergen Potential: Soy and corn are common allergens for both animals and humans. By removing these ingredients from the diet, the risk of allergic reactions in consumers who may be sensitive to these allergens is minimized.

2. Healthier Fats Profile: Soy and corn are often used in animal feed for their fat content. However, the fatty acid profile of these fats may not be ideal for the health of the animals or the quality of their products, such as eggs. Avoiding soy and corn allows for alternative sources of fats that can improve the overall lipid composition.

3. Lower Risk of Contaminants: Soy and corn crops are often subject to pesticide use and genetic modification. By choosing a soy and corn-free diet, there is a reduced risk of exposure to these potentially harmful substances, promoting a cleaner and more natural product.

4. Enhanced Nutrient Absorption: Soy contains phytic acid, which can bind to minerals and reduce their absorption in the digestive tract. By excluding soy and corn, nutrient absorption from other feed ingredients can be optimized, ensuring that quails receive more of the essential vitamins and minerals they need.

5. Support for Sustainable Agriculture: Soy and corn production can have significant environmental impacts, including deforestation and intensive water use. Opting for a soy and corn-free diet supports more sustainable agricultural practices, potentially reducing the ecological footprint associated with quail egg production.

A soy and corn-free diet for quails not only addresses health concerns related to allergens and contaminants but also promotes better nutritional quality and supports sustainable agricultural practices.

Quail eggs may be tiny but they are mighty! Our pasture raised quail eggs are packed with nutrients! Even though each egg has only 15 calories, it’s the protein and nutrient content that makes them so filling! Compared to a regular egg, quail eggs contain more fat and protein by weight, double the iron and riboflavin, and about one-third more vitamin B12 than chicken eggs. Selenium and riboflavin are important nutrients that help your body break down the food you eat and transform it into energy.

Selenium also helps with healthy thyroid function. Meanwhile, vitamin B12 and iron promote healthy nervous system function and help maintain optimal energy levels through their roles in red blood cell formation. They are packed with protein including all 9 of the essential amino acids. These eggs contain 3 to 4 times the nutritional value of regular chicken eggs and 5 times the iron and potassium.

There are too many health benefits of these little eggs to list. Here are 14 of the best reasons why Quail eggs are so great!

1. Boosting the immune system

2. Reducing blood pressure

3. Balancing cholesterol levels

4. Supporting brain function

5. Strengthening bones

6. Promoting healthy hair

7. Alleviating allergies

8. Improving metabolism

9. Enhancing mood

10. Reducing inflammation

11. Supporting heart health

12. Aiding in weight loss

13. Boosting energy levels

14. Supporting liver health

Once you experience the difference in taste and nutritional value compared to conventional eggs, you'll find it difficult to return to anything less. Our commitment to feeding our quails a soy and corn-free diet ensures that every egg is not only delicious but also packed with wholesome nutrients. Whether enjoyed on their own, in recipes, or as part of a nutritious diet, our quail eggs consistently deliver a superior culinary experience that keeps customers coming back for more. Try them once, and you'll understand why our quail eggs set a new standard of excellence.

WE ALSO OFFER HATCHING EGGS FOR ANY SPECIES WE HAVE .  EMAIL FOR INQUIRY